European

Vino Cotto (Vincotto) Sirloin Tips Sirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning…	Deena Montillo янв. 2011 Средний	1 голос 2 комментария 6510 визитов
Peposo alla Fornacina Sorry for doubling my recipe, I act before thinking, the correct language should be english. Peposo alla Fornacina is one of that historical…	Gino la Tilla сент. 2010 Средний	1 голос 2 комментария 3794 визита
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…	Claudia lamascolo марта 2010 Профессионал	11 голосов 6 отзывов 3 комментария 72601 визит
Roman Oxtail Stew The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…	Carmelita февр. 2010 Профессионал	1 голос 3764 визита

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