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Sausage, Whipped Feta, and Artichoke CrostiniEver have one of those Saturday morning spring days that begin with bright sunny skies, and promise of a… |
Debi Shawcross
марта 2010 Профессионал |
1 голос
1493 визита
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Kheemah Kheemah Kheehah ChamelionOk, I'm sure I'm dating myself with that one. I remember when I was dancing around with one earring and big… |
kathy gori
марта 2010 Продвинутый |
4 голоса
4766 визитов
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine SauceThis tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,… |
Claudia lamascolo
марта 2010 Профессионал |
11 голосов
72601 визит
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Whats' Cookin' Italian Cuisine
A culinary experience for all kinds of wonderful newly created and also traditional old fashioned cooking. Together lets see what great dishes are made, enhanced or adapted. Comments, new idea's, suggestions and your input are all welcome. A love for Family, amusing conversations and we all have one thing in common our LOVE for FOOD!
