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twirl MANGO mousse SORBET chillThree ingredients is all that's required to get remarkable results from this tropical fruit. Ripe MANGO, a touch of SWEETENER and a pre-frozen EGG… |
Foodessa
июня 2011 Профессионал |
1 голос
1810 визитов
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Grandma's Triple Berry Filled Poundcake RecipeGrandma loved to make heavy poundcakes pretty much all scratch cakes or poundcakes are heavy that she made, but… |
Claudia lamascolo
июня 2011 Профессионал |
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540 визитов
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What! Another Banana Cake!This cake is a great way to use up the ripe bananas! It goes great with a cup of coffee or tea. Enjoy with So Much Love, Catherine xo |
Catherine Pappas
июня 2011 Средний |
2 голоса
1863 визита
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Variety Picnic Cheesecake CupcakesPictured: Blueberry, Mandarin Orange, Heath Bar, Chocolate Chip, Rainier Cherry, Strawberry, Raspberry and… |
Claudia lamascolo
июня 2011 Профессионал |
1 голос
549 визитов
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Blueberry Sour Creme Fraiche Muffins and FriendsPagesBlueberry Sour Creme Fraiche Muffins and FriendsTwo of my wonderful friends on the blogosphere Claudia… |
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июня 2011 Профессионал |
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752 визита
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Rhubarb, The Perfect Sign Of Spring, A Perfect Dessert in 30 Minutes.PagesRhubarb, The Perfect Sign Of Spring, A Perfect Dessert in 30… |
kathy gori
мая 2011 Продвинутый |
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Napolean Pastry DessertPagesNapoleon Pastry DessertPuff PastryPreheat oven to 425 degrees. Line two cookie sheets with parchment paper, set aside.Unfold puff pastry sheet… |
Claudia lamascolo
мая 2011 Профессионал |
3 голоса
1082 визита
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Banana CakeThis cake is light and goes well with cream cheese and jam. Enjoy with Love and Many Blessings, Catherine xo |
Catherine Pappas
мая 2011 Средний |
4 голоса
4101 визит
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Date Bar Squares RecipePrepare the filling first by simmering the dates, water and lemon juice in a saucepan for about five minutes until thickened and evenly smooth,… |
Claudia lamascolo
мая 2011 Профессионал |
1 голос
283 визита
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Magnum Double Chocolate Ice Cream Bars DeconstructedPagesMagnum Double Chocolate Ice Cream Bars DeconstructedWe selected to try the Double Chocolate ice cream… |
Claudia lamascolo
мая 2011 Профессионал |
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What's for Dessert?!
