Все рецепты » Canadian
Chocolate ice-cream Hazelnut Cranberry muffinsLeftover ingredients used in Holiday desserts were thrilled to be... celebrated once more in MUFFINS baking… |
Foodessa
дек. 2012 Профессионал |
1 голос
1502 визита
|
||
Chocolate Streusel Goat Yogurt coffee bundt cakeNeatly snuggled between an irresistible coffee cake lightened by goat yogurt; a streusel of chocolate,… |
Foodessa
нояб. 2012 Профессионал |
1 голос
1936 визитов
|
||
APPLE and Almond cake torte - Gluten-FreeI proudly share this absolutely delicious and wonderfully moist Gluten-Free Apple torte cake. Sometimes, I… |
Foodessa
окт. 2012 Профессионал |
1 голос
3041 визит
|
||
Pineapple and Spice reversed torte cake - Gluten FreePining for PINEAPPLE goodness in this PINEAPPLE SPICE reversed CAKE torte...and it's Gluten Free ;o) For a… |
Foodessa
сент. 2012 Профессионал |
1 голос
1571 визит
|
||
Strawberry Banana Limoncello ice-cream delightThe allure of our last local strawberries brought on this breath of simplicity. No cook - No egg ice-cream… |
Foodessa
авг. 2012 Профессионал |
1 голос
2520 визитов
|
||
Chocolate Espresso Kahlua ice-creamJust how far did I go for my inspiration to please my love of coffee and chocolate? Across the continent to… |
Foodessa
марта 2012 Профессионал |
1 голос
3416 визитов
|
||
LEMON - orange bitter-sweet marmaladeCitrus scented celebration from a frugal inspired origin. Juiced LEMON leftovers re-purposed into a delightful… |
Foodessa
февр. 2012 Профессионал |
1 голос
2022 визита
|
||
Oatmeal Honey Spiced PancakesFlapjack, Griddlecake, Hotcake, Pancake, or all of the above? I remember a time when I thought these were actually four different breakfast menu… |
Foodessa
янв. 2012 Профессионал |
1 голос
1399 визитов
|
||
CHOCOLATE yule log CAKE ... easy - deliciousThis cake had originated from Hershey's Cocoa hot water cake and slightly modified through the years. I use… |
Foodessa
дек. 2011 Профессионал |
1 голос
3780 визитов
|
||
CHOCOLATE Maple whipped creamThis frosting is hands down the best combination to suit many palates. Not too sweet and full of flavour. The light, fluffy texture will amaze you… |
Foodessa
дек. 2011 Профессионал |
1 голос
1298 визитов
|