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	Apricot Walnut Squares (A Bar Cookie) CRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch…	Salad Foodie апр. 2012 Профессионал	3 голоса 1 отзыв 4692 визита
	Apple Crisp – Microwave Quick! I haven’t found a quicker apple crisp recipe that tastes as good (or better) than oven-baked. Simple prep and fast cooking make this a perfect…	Salad Foodie окт. 2011 Профессионал	3 голоса 2 отзыва 4 комментария 22431 визит
	Carrot Cake the Ultimate What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…	Amos Miller марта 2011 Профессионал	21 голос 11 отзывов 22 комментария 38159 визитов
	Ruby's Creole Bread Pudding & Butter Rum Sauce NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will…	Amos Miller февр. 2011 Профессионал	1 голос 8333 визита
	Creole Pralines Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…	Amos Miller февр. 2011 Профессионал	5 голосов 2 отзыва 4 комментария 10219 визитов
	Custard Creme This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…	Amos Miller февр. 2011 Профессионал	3 голоса 1 отзыв 6366 визитов
	Tembleque (Coconut Custard) Guest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has…	Kiki Thompson июня 2010 Продвинутый	2 голоса 1 комментарий 7809 визитов
	Cinnamon Swirl Cheesecake I had tested many vegan cheesecakes and came really close to the dairy form, but this is it! The flavoring and everything is just perfect! It's…	Kiki Thompson мая 2010 Продвинутый	1 голос 7178 визитов

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