CookEatShare также доступен на языке: English

Самая большая кухня в мире

Все рецепты » Desserts » North american

	Sunflower oil pie crust This pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my…	Micheline мая 2014 Средний	1 голос 3958 визитов
	Key Lime Pie Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream…	Amos Miller марта 2014 Профессионал	3 голоса 2 отзыва 1 комментарий 12339 визитов
	Classic Pie Crust Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…	Micheline нояб. 2013 Средний	1 голос 1 комментарий 4419 визитов
	vanilla cupcakes Simple Vanilla Cupcakes with Raspberry Butter Cream Frosting Recipe. Enjoy your celebration with sweet and cute cupcakes.	pshinde2109 июня 2013 Начинающий	1 голос 3331 визит
	Chocolate Ganache Cake This is a FABULOUS chocolate ganache cake that is rich, delicious, and a cinch to make. It's flourless so it is gluten free and great for Passover…	judee апр. 2013 Средний	1 голос 2419 визитов
	All in One Holiday Cake I took the recipe from Dorie Greenspan and made it gluten-free and turned one big bundt into mini-bundts. I gave you Dorie's recipe for the large…	Bizzy нояб. 2011 Средний	1 голос 4966 визитов
	Carrot Cake the Ultimate What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…	Amos Miller марта 2011 Профессионал	21 голос 11 отзывов 22 комментария 38159 визитов
	Ruby's Creole Bread Pudding & Butter Rum Sauce NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will…	Amos Miller февр. 2011 Профессионал	1 голос 8333 визита
	Creole Pralines Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…	Amos Miller февр. 2011 Профессионал	5 голосов 2 отзыва 4 комментария 10219 визитов
	Custard Creme This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…	Amos Miller февр. 2011 Профессионал	3 голоса 1 отзыв 6366 визитов

« 1 2 »