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	Carrot Cake the Ultimate What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…	Amos Miller марта 2011 Профессионал	21 голос 11 отзывов 22 комментария 38159 визитов
	Sugar Pumpkin - Break It Down!! I know, you thought I was going to dance. No, sorry - this is a cooking site. We grow many things on Walnut Ridge Farm. One of my favorite…	Amos Miller марта 2011 Профессионал	1 голос 1 комментарий 2223 визита
	Ruby's Creole Bread Pudding & Butter Rum Sauce NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will…	Amos Miller февр. 2011 Профессионал	1 голос 8333 визита
	Venison or Elk and Apricot Mustard Sauce As H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed…	Amos Miller февр. 2011 Профессионал	3 голоса 2 отзыва 1 комментарий 16237 визитов
	Venison Roast with Cranberry Sauce Venison is lean, healthy meat, and, as most hunters know, can be comparable in flavor and texture to the finest…	Amos Miller февр. 2011 Профессионал	4 голоса 3 отзыва 2 комментария 5460 визитов
	Creole Crabmeat Pie While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…	Amos Miller февр. 2011 Профессионал	3 голоса 2 комментария 5285 визитов
	Creole Spiced Pork Chops Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…	Amos Miller февр. 2011 Профессионал	4 голоса 3 отзыва 9465 визитов
	Cornbread, Jalapeno Maple Bacon When the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in…	Amos Miller февр. 2011 Профессионал	12 голосов 10 отзывов 16 комментариев 22553 визита
	Texas Chuck Wagon Chili (with Venison or Beef) I originally made this with chuck roasts that I would trim out and dice into 1/4 inch cubes. Yes, you will…	Amos Miller февр. 2011 Профессионал	2 голоса 1 отзыв 4 комментария 17101 визит
	Custard Creme This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…	Amos Miller февр. 2011 Профессионал	3 голоса 1 отзыв 6366 визитов

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