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Crusty Fried Salmon PlanksGrowing up, my mom would often create recipes from different types of canned fish for breakfast. She was a master at preparing the meal complete… |
Smokinhotchef
апр. 2012 Продвинутый |
1 голос
2934 визита
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Frenchy Onion n' Smothered Chicken CutletsThis recipe is wholesome and filling, combining powerful ingredients and marrying them in a wonderful creamy… |
Smokinhotchef
марта 2012 Продвинутый |
1 голос
4610 визитов
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Five Star Confetti MeatloafThis recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited… |
Smokinhotchef
марта 2012 Продвинутый |
1 голос
8964 визита
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Savory Country Style Corned Beef HashThis recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green… |
Smokinhotchef
марта 2012 Продвинутый |
1 голос
4504 визита
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Herb Flecked Venison BurgersOne of the best things about rural country living is the access and availability of wild game. Venison nourished the early settlers and Indians in… |
Smokinhotchef
февр. 2012 Продвинутый |
2 голоса
4868 визитов
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Succulent Braised Oxtails with Celery and OnionA delicious and amazingly tender dish of oxtails can be prepared with a little time, love and tenderness.… |
Smokinhotchef
янв. 2012 Продвинутый |
1 голос
3437 визитов
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Rich Sauce with White Eggplant & HerbsEggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow… |
Amos Miller
сент. 2011 Профессионал |
13 голосов
16536 визитов
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Grilled Turf w/Gorgonzola and Apricot JamGrilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory… |
Smokinhotchef
авг. 2011 Продвинутый |
1 голос
1692 визита
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Superfast Summer Sauce for ?It's hot, you're hungry, you don't want to spend more than a few minutes at the stove. You have a main dish in mind. Try this. I use this quick… |
Amos Miller
авг. 2011 Профессионал |
6 голосов
5719 визитов
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E-Z TX BBQMy friend, maribeth, wants to surprise Joe with a barbeque this weekend and asked if I had a simple, really tasty recipe to share. OK. This is a… |
Amos Miller
марта 2011 Профессионал |
4 голоса
5329 визитов
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