Создатель: Claudia lamascolo
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Fresher Fruit
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Patricia Stagich
13 марта 2011
Want to keep fruit from turning brown after cutting but don't want the taste of lemon juice? Use a lemon-lime soda instead. Just pour a little over the cut fruit and toss to coat. This only imparts a light flavor.
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Tips and Helpful hints!
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A group that will help everyone make cooking a little easier. If you have a hint or tip that makes a quicker faster way to get our foods looking better, tastier or done quicker, this is your site. Please share your tips here...we need your secrets to share~