Все рецепты » North american » Vegetarian
Chile RellenosChile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and… |
Unorthodox Epicure
апр. 2012 Средний |
2 голоса
60781 визит
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enchiladas with fresh mango salsa
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karenrecipe
марта 2012 Профессионал |
1 голос
6210 визитов
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Mexican Fiesta RisottoLike a fiesta...for your taste buds |
Schnoodle Soup
янв. 2012 Средний |
1 голос
3130 визитов
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Jalapeno Poppers with Cilantro RanchBaked not fried, mmm... |
Mary Joseph
янв. 2011 Продвинутый |
2 голоса
4113 визитов
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Arroz a la Mexicana - Mexican RiceThis is the real deal...not the sorry excuse for Mexican rice you often get on a combo plate these days. The… |
Nancy Miyasaki
янв. 2011 Средний |
3 голоса
9423 визита
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Salsa de Chile PequinThis is an authentic Mexican salsa, all the more interesting because of its chunky style. Piquin chiles are very small, but very hot, with a smoky,… |
Kathleen is Cooking in Mexico
нояб. 2010 Профессионал |
1 голос
25246 визитов
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Chiles RellenosAn iconic dish of Mexico -- roasted, peeled poblano chiles stuffed with cheese, dipped in an egg batter and fried. Served with a simple tomato… |
Kathleen is Cooking in Mexico
нояб. 2010 Профессионал |
4 голоса
24910 визитов
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7 Layer Taco DipPerfect for any party! The multiple servings is excellent for several people or prep the items and store separately to whip up a bigger protion for… |
Chef Smith
авг. 2010 Профессионал |
2 голоса
8455 визитов
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Andra's Fruit SalsaThis is great with bunelos (I make my cinnamon sugar tortilla chips fresh or buy the bunelos by the bag) and is also great with grilled chicken,… |
Andra Kiser
июля 2010 Средний |
1 голос
2332 визита
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The Best Chile Rellenos EverI love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better… |
Mihir Shah
июля 2008 Продвинутый |
5 голосов
55553 визита
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