Asparagus risotto

Creamy risotto full of simple, clean and delicious flavors.

Tomato Braised Pork Loin w/ Artichoke, Parmesan and Oregano Stuffing

Tomato Braised Pork Loin w/ Artichoke, Parmesan and Oregano StuffingThis…

Mixed Fruit Crumble

Navy Bean Soup - A Knott’s Berry Farm Classic

My Knott’s Berry Farm Cookbook is dated 1980 so I wondered just how its Navy Bean Soup recipe would stack up…

Carrot Tea Cake Bundt

Carrot Tea Cake for #BundtBakersWhere did the time go?Easter is this weekend.With that said we have a Easter Theme for #BundtBakers this month. It…

Barbecue Salmon

Barbecue Roasted SalmonFinally, the weather is getting warmer. I really was beginning to wonder about the cold this year. You see, I live along the…

Grilled Chicken Breasts in Blackberry Ginger Balsamic with Salmon Trottole

Grilled chicken breasts made plump and juicy with an easy balsamic…

Apple Crumble

Lemon Poppy Seed Thumbprint Cookies

For Pass the Cookbook club this month, Erin from The Spiffy Cookie picked Breakfast for Dinner the Cookbook…

Chicken Spaghetti

Fairly easy to prepare, especially using leftover chicken.