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	Orange Marjoram Carrots It can be hard to come by a vegetable dish both children and adults enjoy. You'll appreciate this recipe because it found that middle ground.…	Robyn Savoie февр. 2014 Продвинутый	1 голос 4794 визита
	Cardamom Carrots This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.	Robyn Savoie февр. 2014 Продвинутый	1 голос 3 комментария 6641 визит
	Marinated Asparagus This versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve…	Robyn Savoie февр. 2014 Продвинутый	5 голосов 1 отзыв 1 комментарий 13443 визита
	Easy Herb Chicken in Pastry What a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad…	Robyn Savoie февр. 2014 Продвинутый	1 голос 7 комментариев 10665 визитов
	Chocolate Cranberry Fudge Cake This is so outrageously good it's sinful! The combination of decadent chocolate and tart cranberries is simply fabulous. You will find yourself…	Robyn Savoie февр. 2014 Продвинутый	2 голоса 1 отзыв 1 комментарий 6998 визитов
	Cranberry Volcano Brownie Are you staying at home this Valentine's Day for dinner? It's all the rage now. Looking for the simple but perfect dessert for a special evening?…	Robyn Savoie февр. 2014 Продвинутый	1 голос 4756 визитов
	Chocolate Dipped Cranberry Cookies Cranberry and chocolate seem to make the perfect pair! You'll love this cookie's bright color and special…	Robyn Savoie февр. 2014 Продвинутый	1 голос 5532 визита
	Celestial Pie Why limit a great dessert like lemon meringue pie to just one kind of citrus fruit? Thanks to orange and lemon, this lovely pie packs a bold…	Robyn Savoie февр. 2014 Продвинутый	1 голос 5665 визитов
	Prawn Salad In Mexico, this salad would form the fish course in a formal meal, but it is so good that you'll want to serve it on all sorts of occasions. It is…	Robyn Savoie февр. 2014 Продвинутый	1 голос 3747 визитов
	Tarragon Roasted Chicken A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…	Robyn Savoie янв. 2014 Продвинутый	1 голос 1 комментарий 4943 визита