Все рецепты » North american » Cocktail party
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Cake Vodka Coconut Cream MartiniA delicious summer drink using cake flavored vodka. This one is a creamy delicious mixture sure to please all… |
Claudia lamascolo
июня 2012 Профессионал |
1 голос
4411 визитов
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Memorial Day Recipe PicksSome Suggestions to have a memorial gathering |
Claudia lamascolo
мая 2012 Профессионал |
1 голос
1856 визитов
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
апр. 2012 Продвинутый |
2 голоса
8365 визитов
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Salami StackersA quick & easy appetizer that has salty, sweet and slightly spicy elements all in one. I've also made these using Boursin cheese instead of… |
Syi
марта 2012 Продвинутый |
1 голос
2106 визитов
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Italian Roasted Chicken Legs!So many idea's here to use Chicken legs and a less expensive way to feed your family. Take a look at these idea's and follow the link below. |
Claudia lamascolo
марта 2012 Профессионал |
1 голос
4340 визитов
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Are you ready for some French Bread Pizza for Superbowl?Here are some tips with a video to help you make something that will please everyone with French Bread Pizza...… |
Claudia lamascolo
янв. 2012 Профессионал |
1 голос
1983 визита
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Memorial Day Weekend Grilling RoundupGrilled filet, shrimps, corn, eggplant. Appetizers like shrimp cocktail, a delicious sponge cake triple berry… |
Claudia lamascolo
мая 2011 Профессионал |
2 голоса
3167 визитов
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Mexican RoundupA wonderful recipe roundup for Cinco De Mayo Something for everyone here, if you've never tried something different, check out this roundup..... |
Claudia lamascolo
мая 2011 Профессионал |
1 голос
4978 визитов
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Halloween Party Recipes for FunoweenHere is a great list of what to make for great Spooktacular Fun! Happy HAUNTING! I just love to create… |
Claudia lamascolo
окт. 2010 Профессионал |
8 голосов
21049 визитов
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Crystalized GINGER candyThis pungent, intense root of GINGER has now been integrated in my kitchen for at least 10 years or so. Admittedly at first, I could only stand to… |
Foodessa
мая 2010 Профессионал |
1 голос
16336 визитов
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Spice it up!!!
