|
Chocolate Chip Sourdough CookiesI tried several recipes from around the web and finally developed this one that I like. You'll probably see… |
MT C
окт. 2012 Средний |
1 голос
3436 визитов
|
|
|
Savory Sourdough BreadThis is an experiment that I tried using bread flour (instead of all- purpose), plus I added extra sourdough starter. I sauteed some scallions and… |
myra byanka
сент. 2012 Профессионал |
3 голоса
6519 визитов
|
|
|
Buttery Sourdough Dinner RollsSourdough rolls for comfort food dishes. Shape the rolls any way you want. equipment: muffin pan, sharp knife These rolls easily freeze. Place… |
myra byanka
сент. 2012 Профессионал |
2 голоса
6439 визитов
|
|
|
Sourdough Starter for BeginnersI've had the same starter for over two years, and have been experimenting with several ways for the novice to make his/her own homemade one.… |
myra byanka
сент. 2012 Профессионал |
1 голос
4224 визита
|
|
|
Classic Sourdough Bread for BeginnersThis recipe is perfect for the beginning sourdough bread baker. If you haven't begun your sourdough… |
myra byanka
авг. 2012 Профессионал |
3 голоса
6945 визитов
|
|
|
Herb Sourdough Potato BreadDelicious homemade bread to serve as an appetizer with a dipping oil, or with your main course. Be creative with the suggested toppings.… |
myra byanka
июля 2012 Профессионал |
1 голос
3555 визитов
|
|
|
Sourdough Honey Whole Wheat Sandwich BunsMake the dough into any shape sandwich buns you prefer. |
myra byanka
июля 2012 Профессионал |
1 голос
4492 визита
|
|
|
Garlic Sourdough RollsLight, tasty rolls with a crunchy exterior, made from scratch. Make them for sandwiches, burger or hot dog buns, or dinner rolls. Requires… |
myra byanka
июля 2012 Профессионал |
2 голоса
6180 визитов
|
|
|
Sourdough Rye BreadBasically a white bread with the goodness of rye and caraway. A very simple straight forward recipe with honey being the only preservative added.… |
MT C
июня 2012 Средний |
1 голос
4219 визитов
|
|
|
Sourdough Bread a HomemadeIn the diet-conscious world of today, soups and salads have made their way from the entrees to the main dish. Obviously, the bread that is served… |
Amanda Millen
февр. 2012 Профессионал |
2 голоса
9340 визитов
|
Sourdough Lovers
