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Shrimp Parmagiano over Vermicelli Pasta

Shrimp Parmagiano over Vermicelli Pasta

In a large deep fry pan, wok style, add 3 tablespoon of oil in pan saute garlic till golden, remove garlic from…

Claudia lamascolo
дек. 2010
Профессионал
1 голос
437 визитов
MUSSEL fennel Sambuca ROQUEFORT

MUSSEL fennel Sambuca ROQUEFORT

FRANCE and ITALY do the hustle with fresh cultured MUSSELS. A rustic culinary sophistication was achieved by a few unexpected twists. The flavours…

Foodessa
дек. 2010
Профессионал
2 голоса
1923 визита
Salmon Baked in Foil

Salmon Baked in Foil

This is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids…

John Spottiswood
нояб. 2010
Продвинутый
9 голосов
17836 визитов
Potato and Tuna Fried Cakes

Potato and Tuna Fried Cakes

Boil potatoes in a pot of boiling water. When they become soft, peel off skin and mash them add a tablespoon of butter, salt, pepper to taste.Heat…

Claudia lamascolo
нояб. 2010
Профессионал
1 голос
561 визит
Fried Catfish

Fried Catfish

In this recipe, catfish fillets are simply dredged in seasoned cornmeal and fried in vegetable oil. Since catfish, a bottom-feeder, can have a…

Frank Fariello
нояб. 2010
Продвинутый
1 голос
490 визитов
Craby Celery Sticks with Bacon Bits

Craby Celery Sticks with Bacon Bits

Tickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation…

Blackswan
нояб. 2010
Продвинутый
1 голос
2512 визитов
Amaretto Baked Cod Filets with Mushrooms

Amaretto Baked Cod Filets with Mushrooms

PagesAmaretto Baked Crusted Cod Filets with MushroomsHopefully if you follow my blog you would have seen part…

Claudia lamascolo
окт. 2010
Профессионал
1 голос
537 визитов
Spicy Shrimp Creole

Spicy Shrimp Creole

This spicy dish is bursting with flavor and can be served over rice, or with your favorite pasta. Add a big tossed salad, a good loaf of French…

Marguerite
окт. 2010
Средний
2 голоса
8965 визитов
Catfish «en meurette»

Catfish «en meurette»

The term «en meurette» refers to a dish that has been braised in a particularly delicious red wine sauce from the Burgundy region of France.…

Frank Fariello
окт. 2010
Продвинутый
1 голос
3990 визитов
Pan Grilled Fish with Sherry and Toasted Bread Crumbs over Veggie Pasta

Pan Grilled Fish with Sherry and Toasted Bread Crumbs over Veggie Pasta

White fish on a bed of Rigatoni pasta mixed with a medley of fresh…

Claudia lamascolo
окт. 2010
Профессионал
2 голоса
586 визитов