Sardine Fried Brown RiceSardine? Have you been eating enough of this? I certainly not! But I would love to include it more into our diets. Sardine in tomato sauce or… |
Little Corner of Mine
окт. 2011 Средний |
1 голос
396 визитов
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Fried Coconut Shrimp!!!This is a real treat!! With Love, Catherine |
Catherine Pappas
окт. 2011 Средний |
2 голоса
3205 визитов
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Korean Fish PattiesWhen I saw this recipe in a Korean cookbook that I borrowed from the library, I found it intriguing. I never thought of adding chopped fish into a… |
Little Corner of Mine
окт. 2011 Средний |
1 голос
383 визита
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Grilled Prawns with Lemon Butter and Corn BreadA most delightful way to get the family together around a big table. Serve buckets full of shrimp/prawns and… |
Nina Timm
сент. 2011 Продвинутый |
1 голос
2288 визитов
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Pan-Fried Lemon Pepper SalmonI have not pan-fry salmon for ages. I always took the least time consuming method by baking it in the oven. After a while, I guess I miss the… |
Little Corner of Mine
сент. 2011 Средний |
1 голос
249 визитов
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Chilean Sea Bass Skewers with LemonPagesChilean Sea Bass Skewers with LemonChilean Sea Bass SkewersAmazing taste to this sea bass and one of my… |
Claudia lamascolo
сент. 2011 Профессионал |
3 голоса
1059 визитов
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Baked Halibut Cashew CrustedPagesBaked Halibut Cashew CrustedPreheat oven to 425 degrees. Line a cookie sheet with parchment paper or baking pan and spray with cooking… |
Claudia lamascolo
авг. 2011 Профессионал |
1 голос
426 визитов
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Tilapia with Sweet PeppersI like the speed with which I can get a seafood dish from pan to table. Only 15 minutes of cooking makes this tilapia main dish perfect for hurried… |
Salad Foodie
авг. 2011 Профессионал |
2 голоса
10120 визитов
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Crab Claw BordelaiseFingers or Claws?the only thing that matters is the taste...The dish today has beenwandering around in my head for some time now. Why, I’ve… |
Drick Perry
авг. 2011 Продвинутый |
1 голос
654 визита
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Flounder Francese (Egg Coated Recipe)Preheat a large nonstick skillet over medium to medium high heat. Season the fish with salt and pepper. Beat… |
Claudia lamascolo
авг. 2011 Профессионал |
2 голоса
320 визитов
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