Все рецепты » Cinco de Mayo
Crock Pot Baked Potato RecipeI would have never dreamed how easy these were, delicious and fun to make the toppings for. Just think, baked potatoes ready in a crock pot? The… |
Claudia lamascolo
апр. 2013 Профессионал |
1 голос
9274 визита
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
апр. 2012 Продвинутый |
2 голоса
8365 визитов
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Fish Taco SaladThis is adapted from a recipe that appeared in Cuisine at Home. The original used fresh tilapia that was deep fried in oil. Since I had frozen… |
Bob Vincent
марта 2012 Средний |
2 голоса
4835 визитов
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Drying Herbs and Freezing Zests!Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,… |
Claudia lamascolo
февр. 2012 Профессионал |
3 голоса
3940 визитов
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CEVICHE! ~ Costa Rican StyleMy buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless… |
Amos Miller
янв. 2012 Профессионал |
7 голосов
113597 визитов
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Grilled Fish TacosTangy avocado salsa and grilled fish in a warm tortilla make for a much healthier fish taco than the usual restaurant variety. This recipe is based… |
Salad Foodie
янв. 2012 Профессионал |
1 голос
9263 визита
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Blackberry VinegarI have been making this vinegar for years, and it can be used in such a variety of ways, that I really cannot imagine my pantry being without it.… |
A.L. Wiebe
янв. 2012 Профессионал |
2 голоса
4671 визит
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Baked Brie and More Appetizers 2012Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers… |
Claudia lamascolo
янв. 2012 Профессионал |
1 голос
4121 визит
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Five spices fried chicken stripsNot your typical fried chicken |
BestOodles
авг. 2011 Начинающий |
1 голос
4329 визитов
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End of Summer Roundup of RecipesBarbecue is still big, although time is short on summer fun you still have time to enjoy these grilled treats,… |
Claudia lamascolo
авг. 2011 Профессионал |
1 голос
2057 визитов
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