Tip: Cook up a great DO meal ahead of time, line your dutch oven with aluminum foil, fill the DO with your dish, then freeze. You can then remove it and package it. This allows mutliple DO meals in the shape of your DO for easy cooking. These can then be kept / managed in the cooler - frozen and cooked separately.
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If you spend much time on rivers, you know that food tastes extra good outdoors...and especially on a river! But, that takes some special skills and prep.
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