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Tex-Mex Adobo SeasoningAdobo has an interesting history in different parts of the world. Originally, it was a preservative. Now, it's a dry powder that can be made into a… |
myra byanka
марта 2012 Профессионал |
1 голос
5050 визитов
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Classic Potato SaladRecipe by Hellman's, straight off the jar, with a little tweaking. |
myra byanka
марта 2012 Профессионал |
1 голос
4882 визита
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Oven Brisket with Au JusThis brisket recipe makes a very flavorful natural gravy that can be used for French Dip Sandwiches, cheesesteaks, and other things. Since beef… |
myra byanka
марта 2012 Профессионал |
1 голос
7660 визитов
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Easy Red Enchilada SauceA Tex-Mex 101 sauce for enchiladas and tamales. Makes enough for about 12 flour tortilla enchiladas, which absorb more sauce than corn tortillas. |
myra byanka
марта 2012 Профессионал |
1 голос
8003 визита
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Easy Fudge RecipeI use this recipe, which is practically idiot-proof (catering can be stressful), and it's delicious. Freezing fudge is not a good idea, as it… |
myra byanka
марта 2012 Профессионал |
1 голос
2253 визита
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Blue Cheese Dressing and DipThis is a delicious recipe for blue cheese dressing, which is great on salads, sandwiches, with chicken wings, on burgers, and more. |
myra byanka
марта 2012 Профессионал |
2 голоса
2543 визита
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Taco Sauce #2This is inexpensive to make, stays in the fridge for weeks, and is a nice, basic sauce to drizzle on tacos or over tortilla dishes for decoration,… |
myra byanka
марта 2012 Профессионал |
1 голос
3754 визита
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Mac and Cheese Pasta SaladThis is so easy and good. It's a great summertime salad for the backyard bbq or burger cookout. |
myra byanka
марта 2012 Профессионал |
1 голос
4369 визитов
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Diablo Dust (Chile Powder)I make this in large batches and use it anywhere chile powder is called for. If you can't get the ingredients in your area and need help, contact… |
myra byanka
марта 2012 Профессионал |
2 голоса
9432 визита
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Pig Pickin' BBQ Sauce for Pulled Pork or RibsEast Texans are famous for bbq pork, not to say it can't be had in other parts of Texas, just as delicious to… |
myra byanka
февр. 2012 Профессионал |
1 голос
7268 визитов
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Quick and Easy Professional Recipes
