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West Texas BBQ SauceGeneral purpose sauce for grilled and smoked foods. |
myra byanka
апр. 2013 Профессионал |
1 голос
5440 визитов
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Refrigerator Cinnamon RollsMake the dough the night before, let rise once, punch down, put in the fridge and bake the next morning. Yum! Makes enough for 18 rolls or so,… |
myra byanka
марта 2013 Профессионал |
1 голос
3809 визитов
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Mexican Rice PilafGenerally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained. |
myra byanka
марта 2013 Профессионал |
1 голос
5477 визитов
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Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
марта 2013 Профессионал |
2 голоса
3848 визитов
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Microwave FudgeEasy prep recipe for chocolate lovers. |
myra byanka
марта 2013 Профессионал |
1 голос
3361 визит
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Sourdough English MuffinsThis is my first attempt at making English muffins, so will see what happens. Update: used a biscuit cutter. They puffed up and we're kind of… |
myra byanka
марта 2013 Профессионал |
2 голоса
2954 визита
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BBQ Chicken and Turkey Dry RubThis recipe is for grilling, roasting, or the rotisserie. If you are cooking on the grill, use indirect heat until near the end (brown sugar will… |
myra byanka
марта 2013 Профессионал |
1 голос
2507 визитов
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Crockpot Pinto BeansMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice… |
myra byanka
марта 2013 Профессионал |
1 голос
3175 визитов
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Four Oriental Salad DressingsThese are all great with mixed greens, carrot slivers, cucumbers, and tomatoes. |
myra byanka
марта 2013 Профессионал |
2 голоса
4763 визита
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Favorite French DressingsCollected from church or junior league cookbooks. All delicious. |
myra byanka
марта 2013 Профессионал |
1 голос
2870 визитов
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Quick and Easy Professional Recipes
