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	Pumpkin Nut Bread with Streusel Topping The comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread.…	Salad Foodie дек. 2020 Профессионал	1 голос 656 визитов
	Favorite Coleslaw Dressing A basic mayonnaise-based dressing that we make ahead and have on hand when crunchy coleslaw is on the menu for lunch or dinner. This dressing…	Salad Foodie окт. 2018 Профессионал	1 голос 2152 визита
	Inside Out Cabbage Roll Casserole Take the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,…	Salad Foodie нояб. 2017 Профессионал	1 голос 4162 визита
	Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) A soul-satisfying dark bread with distinctive rye flavor. Supermarket rye…	Salad Foodie дек. 2015 Профессионал	1 голос 1 комментарий 6205 визитов
	Double Chocolatey Zucchini Muffins These muffins are so delicious! They are great for breakfast or a snack. They freeze well, so you can pull out…	Denise Sherin сент. 2015 Продвинутый	1 голос 2 комментария 8435 визитов
	Fruity English Muffin Breakfast Pizza English muffin breakfast pizza aren't just for eggs and breakfast meats. You can top them with your favorite…	Denise Sherin сент. 2015 Продвинутый	1 голос 1 комментарий 6937 визитов
	Penne Alfredo with Italian Sausage and Zucchini I had this dish at a local diner and loved it. So I recreated it at home it's an easy tasty dish. It looks…	Denise Sherin мая 2015 Продвинутый	2 голоса 1 комментарий 7436 визитов
	Creamy Coleslaw I like to make all kinds of coleslaw's. I like to make different flavors, some with mayo some with vinaigrettes some mixed with both. I like to…	Denise Sherin апр. 2015 Продвинутый	1 голос 1 комментарий 4333 визита
	Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta A Galette is a flat round freeform pie. They can be savory or sweet. In…	Denise Sherin марта 2015 Продвинутый	1 голос 1 комментарий 6177 визитов
	Crazy Hot Dog Scrambled Eggs This is a super kid friendly dish. We make it when we have left over hot dogs. It's good plain or add a little cheese to it. It's a good weekend…	Denise Sherin нояб. 2014 Продвинутый	1 голос 5181 визит

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