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	Holiday Ham with Pineapples (Easter or Christmas) This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with…	Denise Sherin апр. 2015 Продвинутый	1 голос 1 комментарий 11024 визита
	Ham, Green Beans and Potatoes Another simple and hearty Amish dish. My grandfather made this after we had a big ham dinner using the leftover ham, he called it "slop" but it was…	Denise Sherin марта 2014 Продвинутый	1 голос 5963 визита
	Amish Schnitz und Knepp Schnitz und Knepp is an old rare Amish dish. My neighbor growing up was from Pa Dutch country, he grew up on a farm. His mother made very…	Denise Sherin марта 2014 Продвинутый	1 голос 9085 визитов
	Amish Pork Roast w/ apples and sauerkraut (crockpot) Growing up in Pennsylvania I had the pleasure of being able to go to Lancaster Pa, which was a huge Amish…	Denise Sherin марта 2014 Продвинутый	2 голоса 1 отзыв 12420 визитов
	Slow Cooker Cranberry Pork Roast I was craving cranberries. So I pulled out this recipe I had for a little while and made it for dinner…	Robyn Savoie нояб. 2013 Продвинутый	1 голос 22999 визитов
	Pork With Rhubarb Sauce This moist and tender pork loin roast is served with a rhubarb sauce that’s just delicious! It’s great for company and makes an extra special…	Robyn Savoie сент. 2013 Продвинутый	1 голос 3657 визитов
	Portuguese Stew This is a page from the Grandmother's Unwritten Cookbook. Readers you will be tasting my heritage and genuine spirit in this dish. When preparing…	Laurie Alves марта 2013 Продвинутый	1 голос 4560 визитов
	Southern Low Country Braised Pig's Feet This recipe sings low country with high notes. A very significant part of African American heritage and…	Smokinhotchef июля 2012 Продвинутый	1 голос 1 комментарий 27990 визитов
	Apricot Pork and Beans Pork and beans – an “All American” side dish that I gave a little tweak to recently. We love the white Great Northern beans and I used them in this…	Carolinaheartstrings июля 2012 Средний	1 голос 2750 визитов
	Pork Igado This is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers.	Lidy Concepcion окт. 2011 Средний	1 голос 6189 визитов

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