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Crusty Fried Salmon Planks

Crusty Fried Salmon Planks

Growing up, my mom would often create recipes from different types of canned fish for breakfast. She was a master at preparing the meal complete…

Smokinhotchef
апр. 2012
Продвинутый
1 голос
2934 визита
Skinny and Hearty Brisket for the Holidays



Skinny and Hearty Brisket for the Holidays



Here’s a wonderfully delicious, lean brisket recipe to make for the holidays. Although a very traditional main…

Skinny Kitchen with Nancy Fox
апр. 2012
Профессионал
1 голос
3788 визитов
Gloucestershire Lamb Pie

Gloucestershire Lamb Pie

This month Tammie and I are doing international recipes. Well, it goes without saying that I would want to do a traditional British dish in honor…

Carolinaheartstrings
апр. 2012
Средний
1 голос
3615 визитов
Old Country Pickled Chicken Roll

Old Country Pickled Chicken Roll

This recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell…

Smokinhotchef
марта 2012
Продвинутый
1 голос
4729 визитов
Balsamic Chicken Thighs With Red Onion

Balsamic Chicken Thighs With Red Onion

karenrecipe
марта 2012
Профессионал
1 голос
9552 визита
Five Star Confetti Meatloaf

Five Star Confetti Meatloaf

This recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited…

Smokinhotchef
марта 2012
Продвинутый
1 голос
8964 визита
Savory Country Style Corned Beef Hash

Savory Country Style Corned Beef Hash

This recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green…

Smokinhotchef
марта 2012
Продвинутый
1 голос
4504 визита
Shepherd's Pie

Shepherd's Pie

Shepherd’s pie is a staple of traditional Irish cooking and there are many many versions out there. This recipe was the one my mother-in-law always…

Carolinaheartstrings
марта 2012
Средний
1 голос
2205 визитов
German Turkey

German Turkey

Bob Towlson
февр. 2012
Продвинутый
1 голос
3567 визитов
Mini Meatloaves

Mini Meatloaves

I held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me…

Carolinaheartstrings
февр. 2012
Средний
1 голос
1935 визитов