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Sunday Supper Pot Roast and Gravy

Sunday Supper Pot Roast and Gravy

Make this in your crockpot, or a Dutch oven. Serve with fresh bread and a mixed green salad.

myra byanka
июля 2012
Профессионал
1 голос
4534 визита
Skinny and Hearty Brisket for the Holidays



Skinny and Hearty Brisket for the Holidays



Here’s a wonderfully delicious, lean brisket recipe to make for the holidays. Although a very traditional main…

Skinny Kitchen with Nancy Fox
апр. 2012
Профессионал
1 голос
3788 визитов
Five Star Confetti Meatloaf

Five Star Confetti Meatloaf

This recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited…

Smokinhotchef
марта 2012
Продвинутый
1 голос
8964 визита
Savory Country Style Corned Beef Hash

Savory Country Style Corned Beef Hash

This recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green…

Smokinhotchef
марта 2012
Продвинутый
1 голос
4504 визита
Shepherd's Pie

Shepherd's Pie

Shepherd’s pie is a staple of traditional Irish cooking and there are many many versions out there. This recipe was the one my mother-in-law always…

Carolinaheartstrings
марта 2012
Средний
1 голос
2205 визитов
Mini Meatloaves

Mini Meatloaves

I held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me…

Carolinaheartstrings
февр. 2012
Средний
1 голос
1935 визитов
Salsa Ole Meatloaf with Corn & Black Beans

Salsa Ole Meatloaf with Corn & Black Beans

If you like the southwestern flavorings, you should like this. I’ve added black beans and corn to a meatloaf.

Curt Despres
окт. 2011
Средний
1 голос
2634 визита
Beef Bowl with YOSHINOYA Style 吉野家風牛丼

Beef Bowl with YOSHINOYA Style 吉野家風牛丼

We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain…

Naoko Yoshioka
окт. 2011
Средний
1 голос
7065 визитов
Bulalo Steak

Bulalo Steak

Bulalo or Beef Shank is often used in a hot soup with vegetables. It's a Filipino favorite because it's juicy, warm and tender.

Lidy Concepcion
авг. 2011
Средний
2 голоса
8388 визитов
Chilean empanadas

Chilean empanadas

Some years ago I tried them and since then I've been a fan!

Arturo Féliz-Camilo
июля 2011
Профессионал
4 голоса
19009 визитов