Все рецепты » Mexican
Green Chile Tomatillo SauceThis is a nice all purpose sauce that can be used in numerous dishes. It is good for enchiladas, as a base for Posole or other Mexican/Southwestern… |
Bob Vincent
сент. 2013 Средний |
2 голоса
5766 визитов
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Yellow Corn Pancakes with Shrimp/Scallops and Mango Jalapena CremaThis dish is adapted from one in Bobby Flay's Mesa Grill cookbook. This… |
Bob Vincent
авг. 2013 Средний |
1 голос
3018 визитов
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Mango Chipotle Sauce/GlazeThis is a good sauce/glaze for almost anything. It is easy to make and stores refrigerated well for several days or if air tight much longer. I… |
Bob Vincent
авг. 2013 Средний |
3 голоса
6243 визита
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Chipotle Smoked Red Pepper SauceThis sauce is adapted from one in Bobby Flay's Mesa Grill cookbook. The honey and chipotle puree make for a… |
Bob Vincent
июля 2013 Средний |
1 голос
3490 визитов
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Mexican Rice PilafGenerally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained. |
myra byanka
марта 2013 Профессионал |
1 голос
5477 визитов
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Tamales for BeginnersI love tamales, but they are very time-consuming. This recipe is for you who would like to try making them. They aren't difficult, they just… |
myra byanka
сент. 2012 Профессионал |
1 голос
15571 визит
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PambazosStreet vendor sandwiches popular in the state of Vera Cruz. You can use any meat or poultry filling you wish (see links). The sauce is wonderful,… |
myra byanka
авг. 2012 Профессионал |
1 голос
9013 визитов
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Roasted Hatch (Anaheim) Tomatillo SalsaIn late July through August, New Mexico produces a bumper crop of Hatch chiles, a variety of Anaheim peppers.… |
myra byanka
авг. 2012 Профессионал |
3 голоса
6212 визитов
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Homemade Flavored Flour TortillasFlour tortillas are popular in northern Mexico, whereas corn is favored in the central and southern regions. It… |
myra byanka
авг. 2012 Профессионал |
1 голос
3732 визита
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TostadasMy version differs slightly from the over-sized nachos I grew up on — tortillas, warmed with beans and cheese, then topped with salsa — as you get… |
Unorthodox Epicure
мая 2012 Средний |
2 голоса
4016 визитов
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