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Loaded Guacamole

Loaded Guacamole

The Aztecs called the avocado "ahuacatl" or testicle for obvious reasons. They used avocados for aphrodisiac purposes, as well as for fertility…

Smokinhotchef
авг. 2012
Продвинутый
1 голос
2304 визита
Asparagus and Sprite Melon Salad w/Cambozola and Pancetta

Asparagus and Sprite Melon Salad w/Cambozola and Pancetta

This fruit has origins in Japan and has been successfully cultivated in our own 'backyard' of North Carolina…

Smokinhotchef
авг. 2012
Продвинутый
1 голос
2841 визит
Tiffin Ideas for preschooler / Recipes for kids, babies

Tiffin Ideas for preschooler / Recipes for kids, babies

My DS started his preschool and so daily I need to make something for his Tiffin. I prefer something which is…

Vidya
авг. 2012
Средний
1 голос
3992 визита
My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
июня 2012
Профессионал
4 голоса
16390 визитов
Gobs

Gobs

My mother has made these for over 40 years...and I still can't get enough of them. This is her version of Whoopie Pies.

Andra Kiser
апр. 2012
Средний
1 голос
2331 визит
Best Ever Brownies

Best Ever Brownies

I got this recipe in Home Economics in 1974 and it's still the best brownie recipe I have ever made.

Kelly Christensen
марта 2012
Средний
6 голосов
28915 визитов
Maids of Honor (or Almond Maids)

Maids of Honor (or Almond Maids)

My mother has been making these since I can remember. They are absolutely amazing!! Almost like a small…

Andra Kiser
сент. 2011
Средний
1 голос
3181 визит
Mitch's Homemade Dill Pickles

Mitch's Homemade Dill Pickles

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.…

Micheline
авг. 2011
Средний
3 голоса
13054 визита
TiraMiSù ExtraOrdinario cake

TiraMiSù ExtraOrdinario cake

Swooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The…

Foodessa
дек. 2010
Профессионал
2 голоса
3703 визита
Anyone Can Pickle! Cherries, Sweet, Spicy and Fast!

Anyone Can Pickle! Cherries, Sweet, Spicy and Fast!

I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The…

kathy gori
авг. 2010
Продвинутый
3 голоса
4318 визитов