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	Thrifty Pound Cake My Mom says this is the best Pound Cake she has ever had. This recipe comes from my Italian neighbor Mrs.Salfi. She was a genius when it came to…	Denise Sherin марта 2014 Продвинутый	2 голоса 1 комментарий 10276 визитов
	banana cream cheese frosted bars a great little bar for coffee, cream cheese frosted banana bars!	Claudia lamascolo марта 2014 Профессионал	1 голос 1 комментарий 2873 визита
	Mom's Mayonnaise Cake This is such an awesome chocolate cake. Mom used to make it for our birthdays and special occasions. Moist and yummy!	Denise Sherin марта 2014 Продвинутый	1 голос 1 комментарий 19900 визитов
	Chocolate Cranberry Fudge Cake This is so outrageously good it's sinful! The combination of decadent chocolate and tart cranberries is simply fabulous. You will find yourself…	Robyn Savoie февр. 2014 Продвинутый	2 голоса 1 отзыв 1 комментарий 6998 визитов
	Brownies Gone Gourmet Krispie Treat The best ever brownies I have ever made. Every one went nuts over these. I couldn't make enough of them.…	Claudia lamascolo февр. 2014 Профессионал	1 голос 4306 визитов
	Apple-Oatmeal Cookies These soft, chewy cookies are perfect for filling the cookie jar.	Robyn Savoie дек. 2013 Продвинутый	1 голос 5064 визита
	Everything Goes Oatmeal Coookies This is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie…	J. Gino Genovesi дек. 2013 Профессионал	5 голосов 5 отзывов 2 комментария 17998 визитов
	Italian Variety Cookie Dough When I was growing up this is the only dough my grandmother made then my mom. They would use this one dough with imagination to create more than 20…	Claudia lamascolo дек. 2013 Профессионал	2 голоса 4041 визит
	Chef Gino's Peanut Blossom Cookies Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…	J. Gino Genovesi дек. 2013 Профессионал	2 голоса 5192 визита
	TiraMiSù ExtraOrdinario cake Swooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The…	Foodessa дек. 2010 Профессионал	2 голоса 1 отзыв 3703 визита