|
LEMON mousse frozen PIE no bake - updatedCreamy smoothness experienced in every sweet, tangy bite from this cool mousse decadence. I'm in lemon heaven… |
Foodessa
июля 2010 Профессионал |
1 голос
4013 визитов
|
|
|
Blueberry Crumb MuffinsAnother one of those breakfast foods great for anytime. Blueberries are in abundance right now and in June, I have to make good use of them while… |
Claudia lamascolo
июля 2010 Профессионал |
1 голос
485 визитов
|
|
|
Grandma Victoria's Italian Sponge Cake with Dark RumDark rum to your preference pour over the bottom layer (optional)Beat whites until very stiff, set aside.Beat… |
Claudia lamascolo
июля 2010 Профессионал |
2 голоса
620 визитов
|
|
|
PORT FIGS...dried FIGS bathing in PORTOPlump up those sun-dried figs into a perfectly spirited culinary concoction. For a detailed post...refer to:… |
Foodessa
июня 2010 Профессионал |
2 голоса
3192 визита
|
|
|
Porto PORK TENDERLOIN fillet with Cheddar on a bed of greensToday I decided to share a highly desired and flavourful dish. It consists of a few quality ingredients, not… |
Foodessa
июня 2010 Профессионал |
2 голоса
2120 визитов
|
|
|
Picnic and Summer SafetyToo many times people forgot while having fun the dangers of leaving foods out...here are some safe helpful tips... Have a wonderful summer and… |
Claudia lamascolo
июня 2010 Профессионал |
1 голос
2400 визитов
|
|
|
Candied crystallized Flower Blooms and PetalsAll kinds of edible flowers can be candied. Here's an example using the very fragrant of Lilac. All you need… |
Foodessa
июня 2010 Профессионал |
2 голоса
3713 визитов
|
|
|
creamy CANNOLI maple syrup RICOTTA fillingI'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this… |
Foodessa
июня 2010 Профессионал |
3 голоса
9702 визита
|
|
|
Turkish inspired FETA and BEAN dip / spread DelightThe 'AJVAR' vegetable spread is the inspiration behind this dip. It is simply a blend of finely puréed… |
Foodessa
июня 2010 Профессионал |
1 голос
2305 визитов
|
|
|
Vodka Sauce RecipeUsually I cook with some kind of alcohol somewhere, it seems like a staple for our family. But this one really is much different using vodka instead… |
Claudia lamascolo
июня 2010 Профессионал |
2 голоса
603 визита
|
Hodgepodge
