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Flounder Francese (Egg Coated Recipe)Preheat a large nonstick skillet over medium to medium high heat. Season the fish with salt and pepper. Beat… |
Claudia lamascolo
авг. 2011 Профессионал |
2 голоса
320 визитов
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Chocolate on Chocolate Boston Cream Pie with Rum Ganache GlazeUsing cocoa powder on the bottom of a greased pan looks so much better on chocolate cakes!DirectionsBeat the… |
Claudia lamascolo
авг. 2011 Профессионал |
1 голос
572 визита
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Baked Italian Stuffed Zucchini Squash RecipePagesBaked Italian Stuffed Zucchini Squash Recipe8 large or 10 small assorted colored zucchini dark green,… |
Claudia lamascolo
авг. 2011 Профессионал |
2 голоса
408 визитов
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Cajun Sweet Potato FriesOut of the oven and ready to eat- they were really really good!I can't believe I'm making Cajun Sweet Potato Fries. I saw this naturally gluten free… |
judee
авг. 2011 Средний |
1 голос
644 визита
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Romanian Eggplant SaladThis is a traditional recipe that my mother taught me. Below is the whole recipe, including the grilling part. Trust me it is delicious, but be… |
Gourmandelle LifestyleBlog
авг. 2011 Продвинутый |
2 голоса
2284 визита
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Spanish Style Beans and RiceThis vegan adaptation of traditional Spanish Style Beans and Rice is a nice light dish. Plate it with some fresh fruit slices for added color and… |
Rich H
авг. 2011 Средний |
2 голоса
4344 визита
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Samoas Knockoff Cookie BarsPagesSamoas Knockoff Cookie BarsMy husband absolutely loved my first batch of Samoas knock off cookies collection I made ( click on the name for the… |
Claudia lamascolo
авг. 2011 Профессионал |
1 голос
594 визита
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Stir-fry Galic Chive with Frozen TofuI saw a frozen tofu post at Food 4 Tots and was so intriguing that I just had to try it out. Frozen tofu was… |
Little Corner of Mine
авг. 2011 Средний |
1 голос
404 визита
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Our Favorite Main Course Soup These Days, Hot and Sour Chicken SoupEven summertime is the perfect time to satisfy your soul with a piping hot… |
Skinny Kitchen with Nancy Fox
авг. 2011 Профессионал |
1 голос
3408 визитов
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Peanut Butter Magic ShellIce Cream sauce the turns into a solid when it touches the cold. Yummy peanut butter flavored. |
Erin S
авг. 2011 Средний |
2 голоса
1448 визитов
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Hodgepodge
