Все рецепты » Beef
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Succulent Crock Pot Corned Beef and CabbageI really hated to use that word "succulent" in the recipe name but after having this as a meal being so very… |
Marianne Richards Castiglia
марта 2012 Средний |
1 голос
6959 визитов
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Italian Sausage Bread in a FlashSausages and bread have made the perfect combination for breakfast since the ages. Instead of eating a simple… |
Amanda Millen
марта 2012 Профессионал |
1 голос
4847 визитов
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A Skinnier Philly Cheese Steak Salad with Homemade Peppercorn DressingThe famous Philly Cheese Steak Sandwich is furiously decadent and… |
Skinny Kitchen with Nancy Fox
марта 2012 Профессионал |
1 голос
4083 визита
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An All in One Meal in No TimeIt is truly amazing and quite amusing when you think about how food and cuisine have evolved through time and different cultures. Take, for example,… |
Amanda Millen
февр. 2012 Профессионал |
1 голос
9764 визита
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Texas Smoked Brisket for BeginnersI've been smoking brisket for years, feeling that finishing it off in the oven was heresy. No telling how much… |
myra byanka
февр. 2012 Профессионал |
2 голоса
9183 визита
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Mini MeatloavesI held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me… |
Carolinaheartstrings
февр. 2012 Средний |
1 голос
1935 визитов
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Skinny Sliders with Caramelized OnionsMinimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
февр. 2012 Профессионал |
1 голос
2387 визитов
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Creole Flank SteakIf you have a flank, skirt or pepper steak to prepare, give this Creole recipe a turn for large flavor on a pretty small budget. You can feed 4… |
Amos Miller
февр. 2012 Профессионал |
2 голоса
6607 визитов
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Salsa Ole Meatloaf with Corn & Black BeansIf you like the southwestern flavorings, you should like this. I’ve added black beans and corn to a meatloaf. |
Curt Despres
окт. 2011 Средний |
1 голос
2634 визита
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Texas Tuff ChiliAlright then, are you ready for the best chili you’ll ever eat? That’s right, I said it, the BEST. Okay, I know I’ve never experienced all the chili… |
Curt Despres
сент. 2011 Средний |
5 голосов
3440 визитов
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Hodgepodge
