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Все рецепты » Passover » North american

Crusty Fried Salmon Planks

Crusty Fried Salmon Planks

Growing up, my mom would often create recipes from different types of canned fish for breakfast. She was a master at preparing the meal complete…

Smokinhotchef
апр. 2012
Продвинутый
1 голос
2934 визита
Hawaiian Crest Salsa

Hawaiian Crest Salsa

I came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my…

Smokinhotchef
апр. 2012
Продвинутый
1 голос
4016 визитов
Skinny and Hearty Brisket for the Holidays



Skinny and Hearty Brisket for the Holidays



Here’s a wonderfully delicious, lean brisket recipe to make for the holidays. Although a very traditional main…

Skinny Kitchen with Nancy Fox
апр. 2012
Профессионал
1 голос
3788 визитов
Skinny Matzo Ball Soup for Passover or Anytime

Skinny Matzo Ball Soup for Passover or Anytime

I bet you never thought matzo ball soup could be made skinny! The soup itself is usually low in calories and…

Skinny Kitchen with Nancy Fox
апр. 2012
Профессионал
1 голос
6895 визитов
Old Country Pickled Chicken Roll

Old Country Pickled Chicken Roll

This recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell…

Smokinhotchef
марта 2012
Продвинутый
1 голос
4729 визитов
Frenchy Onion n' Smothered Chicken Cutlets

Frenchy Onion n' Smothered Chicken Cutlets

This recipe is wholesome and filling, combining powerful ingredients and marrying them in a wonderful creamy…

Smokinhotchef
марта 2012
Продвинутый
1 голос
4610 визитов
Creamy Rangoon Dippin' Spread

Creamy Rangoon Dippin' Spread

This recipe is what I like to call a Dippin' Spread, because once you try it, you will want to either dip something in it or spread it on something.…

Smokinhotchef
марта 2012
Продвинутый
1 голос
3990 визитов
Fake Out Crab Rangoon Bites

Fake Out Crab Rangoon Bites

This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…

Smokinhotchef
марта 2012
Продвинутый
1 голос
3675 визитов
A Grape Terrine with Moscato Wine

A Grape Terrine with Moscato Wine

This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest…

Amos Miller
марта 2012
Профессионал
3 голоса
12558 визитов
Drying Herbs and Freezing Zests!

Drying Herbs and Freezing Zests!

Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,…

Claudia lamascolo
февр. 2012
Профессионал
3 голоса
3940 визитов