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Mouth-watering Moist Red Velvet Cake Made at HomeDelicious moist and homemade red velvet cake is a perfect food to share with that special loved one. Red velvet… |
Nathan Willow
марта 2012 Профессионал |
2 голоса
40801 визит
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Easy to Prepare Delectable Chocolate DessertChocolate cakes are the secret weapon that you can prepare in less than one and a half hours and serve fresh at… |
Nathan Willow
марта 2012 Профессионал |
1 голос
4517 визитов
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Yummy Red Cupcake and Cakes this Love MonthAlthough discovered by accident, red velvet cakes and cupcakes are famous for their vibrant and attractive red… |
Nathan Willow
марта 2012 Профессионал |
1 голос
4574 визита
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A Delectable Cake with Triple Layers of ChocolateHere is a simple and easy to prepare chocolate cake recipe that uses two of a child’s favorite foods: chocolate… |
Nathan Willow
марта 2012 Профессионал |
1 голос
2580 визитов
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SIMPLE SINFUL CHOCOLATE CAKEA delicious chocolate cake that I love to make, it’s just combining all ingredients in one bowl, so simple. To serve, cut baked cooled cake into… |
CelebrEATySarah
марта 2012 Средний |
1 голос
1543 визита
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Best Blueberry Bread Pudding with Lemoncello SauceThis is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have… |
Amos Miller
мая 2011 Профессионал |
2 голоса
5374 визита
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Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
марта 2011 Профессионал |
21 голос
38159 визитов
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Cajun Bread Pudding with Praline SauceThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries… |
Amos Miller
марта 2011 Профессионал |
4 голоса
13522 визита
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Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
февр. 2011 Профессионал |
1 голос
8333 визита
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Black Cherry CrumbleI originally saw Paula Deen make her version of this dish and I came up with a couple of really good modifications which folks have liked when I… |
Amos Miller
февр. 2011 Профессионал |
2 голоса
5725 визитов
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