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My Old-Fashioned Delicious Red Velvet CakeThe colorful history of red velvet cake recipe dates back to the 1940s. It is said that the recipe was actually… |
Nathan Willow
марта 2012 Профессионал |
3 голоса
47032 визита
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Sugar Free Cake, A Tasty CarrotWith the rise in the number of diabetics in the world, there has also been a rise in the search for sugar free recipes. Here is a tried and tested… |
Nathan Willow
марта 2012 Профессионал |
4 голоса
32659 визитов
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Easy to Prepare Delectable Chocolate DessertChocolate cakes are the secret weapon that you can prepare in less than one and a half hours and serve fresh at… |
Nathan Willow
марта 2012 Профессионал |
1 голос
4517 визитов
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A Delectable Cake with Triple Layers of ChocolateHere is a simple and easy to prepare chocolate cake recipe that uses two of a child’s favorite foods: chocolate… |
Nathan Willow
марта 2012 Профессионал |
1 голос
2580 визитов
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Nutritious Cake for VegansA vegan diet means not eating any dairy or animal products i.e. no meat, poultry, eggs, butter or cheese etc. However, it does not mean that it has… |
Nathan Willow
февр. 2012 Профессионал |
1 голос
3177 визитов
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Best Blueberry Bread Pudding with Lemoncello SauceThis is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have… |
Amos Miller
мая 2011 Профессионал |
2 голоса
5374 визита
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Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
марта 2011 Профессионал |
21 голос
38159 визитов
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Cajun Bread Pudding with Praline SauceThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries… |
Amos Miller
марта 2011 Профессионал |
4 голоса
13522 визита
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Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
февр. 2011 Профессионал |
1 голос
8333 визита
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Black Cherry CrumbleI originally saw Paula Deen make her version of this dish and I came up with a couple of really good modifications which folks have liked when I… |
Amos Miller
февр. 2011 Профессионал |
2 голоса
5725 визитов
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