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Skinny Sliders with Caramelized OnionsMinimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
февр. 2012 Профессионал |
1 голос
2387 визитов
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Beans Beans Beans, Dried Beans Rule!The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~ |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
4204 визита
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Glazed Rum Cinnamon Apple Raisin BarsIn a small saucepan, measure 1 cup rum and 3/4 cup raisins. Bring this mixture to a slow boil over medium heat.… |
Claudia lamascolo
февр. 2012 Профессионал |
2 голоса
581 визит
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Veal Stew Osso Bucco CastanoVeal Osso Buco slow simmered in a rich Portobello sauce with Lavender, Cinnamon, Black Truffles and Allspice. Red Wine, Marcona Almonds, and a hint… |
Bobby Lovera
февр. 2012 Профессионал |
1 голос
7516 визитов
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Cube Steaks with Peppers and SauceEasy, quick and delicious meal!In a large dutch oven, add 2 tablespoons olive oil in the pan, add sliced… |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
685 визитов
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Bow Ties with Chicken Marsala SaucePagesBow Ties with Chicken Marsala Sauce3 or 4 boneless chicken breast sliced in thin medallion style pieces,… |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
421 визит
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Artichoke Hearts, Fava Beans & Sun-dried TomatoesIt's mid-Winter. You're dyin' for Spring. Still too early for fresh favas and artichokes in the markets. Try… |
Amos Miller
февр. 2012 Профессионал |
4 голоса
3515 визитов
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Strawberry Frappuchino RecipeBe my Valentine with a delicious quick easy Strawberry Frapp.... salute!All ingredients can be substituted for Fat Free, I have done it and it works… |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
495 визитов
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Strawberry Cream Cheese MuffinsWhat nicer way to wake up to fresh Strawberry cream cheese muffins?Of course with your wonderful significant other?Muffin MixPreheat over to 350F.… |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
641 визит
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Very Berry Cherry Italian Cream TartAn elegant dessert to serve, it took me longer to try and get a good picturethan it was to make from start to… |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
459 визитов
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Hodgepodge
