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Kicked Up Broccoli Rabe & Ham Hero!

This is a delicious sandwich that will be looked forward to again and again. Enjoy with Much Love,…

Dry Rub Hot Wings

This is my favorite hot wing recipes. You can use either fresh or frozen wing sections or whole wings. If the wings are frozen, thaw the wings…

Perogie Fillings

These are just a few possibilities for perogie filling ideas. Sometimes, I have only a little bit of everything, so put it all together and fill…

Cayenne Toasts*

These are a savory crostini, that go well with so many things. They can be served with soup, salads, or my personal favorite, the Sun-Dried Tomato…

Crab Cake Balls

These are very good for a Friday dinner or to serve as appetizers. Enjoy with Love, Catherine

Sun-Dried Tomato Spread

This is an extremely tasty appetizer spread, that I borrowed from Terry Thomson's "Cajun and Creole Cooking" book. I blatantly copied this, as I…

No-Bake Cheese Cake

This is a very easy recipe that you can adapt for any fruit or berries you may have on hand.

Brined Spareribs with Zesty Tomato Sauce

This dish is delicious and well worth the time to make. Enjoy it with a colorful side salad and smiles.…

Kicked Up! Mac & Cheese

This is a wonderful Friday night meal with a delicious side salad and don’t forget the crusty loaf of Italian bread! Enjoy with Lots of Love,…

Brisket a la Carbonnade