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	Favorite Date Nut Bread This recipe is chock full of nuts and dates, and never fails to deliver in flavor and moistness. It stores well for several days refrigerated, and…	Salad Foodie марта 2013 Профессионал	3 голоса 1 отзыв 1 комментарий 5876 визитов
	Sweet Potato and Sour Cream bread buns - No Knead Finishing off Heart Healthy month's dedication with sweet potato. A standing denial of making bread no longer…	Foodessa февр. 2013 Профессионал	2 голоса 1 комментарий 2420 визитов
	Sweet Potato Rustic bread buns These buns were addictive...especially with a little cheese on the side ;o) For a detailed post...refer to:…	Foodessa февр. 2013 Профессионал	1 голос 1 комментарий 3049 визитов
	Honey Spice Butter Perfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary…	Amos Miller дек. 2012 Профессионал	4 голоса 1 отзыв 2 комментария 6880 визитов
	Sweet Potato Dinner Rolls I made these for the first time on Thanksgiving, and they turned out a beautiful color, and were soft and tasty. I only kneaded the dough to make…	myra byanka нояб. 2012 Профессионал	2 голоса 1 отзыв 4282 визита
	Pumpkin Praline Muffins A crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times…	Salad Foodie нояб. 2012 Профессионал	2 голоса 1 отзыв 3703 визита
	Fresh Pumpkin Bread Made with homemade pumpkin puree, this is a one loaf recipe that easily doubles. Will freeze.	myra byanka нояб. 2012 Профессионал	2 голоса 1 отзыв 9367 визитов
	Yeast Rolls Great recipe from the 40s. No kneading required. By far, the best recipe I've ever baked in my search for wonderful dinner rolls. Recently, a…	myra byanka окт. 2012 Профессионал	4 голоса 1 комментарий 12612 визитов
	Spinach Corn Bread This is a nice twist on traditional cornbread. Enjoy with Love and Blessings, Catherine xo	Catherine Pappas окт. 2012 Средний	1 голос 2253 визита
	Light Whole Wheat Sourdough Oatmeal Rolls The recipe name says it all, except for a touch of honey and molasses in the dough. You can shape the rolls…	myra byanka окт. 2012 Профессионал	1 голос 4883 визита