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	Healthy and Easy Vegan beet salad with prunes! Beets are like Cinderella, we think that they are not as delish as they are, we rarely cook them and…	Helenscooking дек. 2011 Средний	1 голос 2346 визитов
	Roasted cauliflower Simple and tasty roasted cauliflower side-dish. Excellent with meat, rice, cooked barley or cous-cous.	Easy Cook - Laka kuharica нояб. 2011 Средний	2 голоса 3109 визитов
	Italian Greens - Utica Style This is the ever popular dish that you won't find anywhere but in Utica, NY unless the cook/chef has originated from Utica. There is even an annual…	Joanne сент. 2011 Средний	1 голос 1 отзыв 6500 визитов
	Homemade Sundried Tomato Recipe and Tips Here is a quick and easy way to store those tomatoes for up to three months, using them sun dried is perfect…	Claudia lamascolo авг. 2011 Профессионал	1 голос 2 комментария 2135 визитов
	Mexican Roundup A wonderful recipe roundup for Cinco De Mayo Something for everyone here, if you've never tried something different, check out this roundup.....	Claudia lamascolo мая 2011 Профессионал	1 голос 4978 визитов
	Mom’s Spinach Soup With Anchovies Remember the days when you were sick & mom used to cook you nice nutritious soups? Well, this is one of my…	Blackswan марта 2011 Продвинутый	1 голос 1707 визитов
	Craby Celery Sticks with Bacon Bits Tickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation…	Blackswan нояб. 2010 Продвинутый	1 голос 2512 визитов
	Rich Chocoffee Square cakes ! I named these cakes Chocoffee cakes as it has a rich taste of Chocolate with a good hint of Coffee! I made these cakes specially for my beautiful…	Manju Nair сент. 2010 Средний	2 голоса 3058 визитов
	Vegan Japanese Cuisine: Yuzu Miso Dressing Vegan and vegetarians do sometimes experience problems making dressings for their food. The Japanese have an…	Robert-Gilles Martineau марта 2010 Продвинутый	2 голоса 1 отзыв 3253 визита
	Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes” Daigaku Imo litterally means “University Sweet Potato”! This snack/dessert became popular in the 1910’s in the…	Robert-Gilles Martineau марта 2010 Продвинутый	2 голоса 1 отзыв 9082 визита