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Все рецепты » Appetizers & snacks » North american » Passover

Conversation Heart Italian Cutout Cookies

Conversation Heart Italian Cutout Cookies

These are a butter cookie, perfect dough for any occasion.

Claudia lamascolo
февр. 2014
Профессионал
1 голос
1720 визитов
Southwest Tex Mex Sauce Recipe

Southwest Tex Mex Sauce Recipe

A great and versatile sauce to go over rice, pasta or tortilla! The variations are listed below.

Claudia lamascolo
февр. 2014
Профессионал
1 голос
2005 визитов
BEST EVER PEANUT BRITTLE

BEST EVER PEANUT BRITTLE

I never knew how good peanut brittle was until I made this and I also never knew how easy it was. You just need to make sure you have a candy…

Claudia lamascolo
янв. 2014
Профессионал
4 голоса
9190 визитов
Buffalo Chex Mix Recipe

Buffalo Chex Mix Recipe

Perfect snack for game day.

Claudia lamascolo
янв. 2014
Профессионал
1 голос
3941 визит
Sugar Molds for Creative Decorating

Sugar Molds for Creative Decorating

Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at…

Claudia lamascolo
янв. 2014
Профессионал
1 голос
3044 визита
New Year Recipe Rewind

New Year Recipe Rewind

Here is a roundup of great appetizers to bring in the New Year.

Claudia lamascolo
дек. 2013
Профессионал
1 голос
1444 визита
Crock Pot Baked Potato Recipe

Crock Pot Baked Potato Recipe

I would have never dreamed how easy these were, delicious and fun to make the toppings for. Just think, baked potatoes ready in a crock pot? The…

Claudia lamascolo
апр. 2013
Профессионал
1 голос
9274 визита
Snickerdoodles

Snickerdoodles

Cookies with plenty of cinnamon and sugar!

Chef Chuck
янв. 2013
Профессионал
1 голос
3349 визитов
Cheesy Pepperoni Fingers

Cheesy Pepperoni Fingers

Looking for a quick and easy snack or appetizer in the spur of the moment. Take cheese sticks and deli sliced pepperoni from ordinary to…

Smokinhotchef
июля 2012
Продвинутый
1 голос
5769 визитов
Fake Out Crab Rangoon Bites

Fake Out Crab Rangoon Bites

This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…

Smokinhotchef
марта 2012
Продвинутый
1 голос
3675 визитов