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Cheesecake in a Cupcake

Walnut and Ricotta Cake

Soft, tangy ricotta cheese is widely used in Italian sweets. The cake sinks lightly after baking, this gives it an authentic appearance.

Baklava

This Baklava recipe isn’t overly sweet and for large group parties it is a winner.

Apple Pie

Smothered with spices and baked to perfection apple pie season is here.

Mango Gateau with peaches and cream

A Gateau is a French style sponge cake traditionally made with cream and may be a multilayered cake. I made…

Cherry Blueberry Pie with lattice pie crust

This week at the Farmer's market I ended up buying a lot of cherries, I just love'em!! And we were going to a…