Все рецепты » Appetizers & snacks » American
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Easy Hamburger Steaks with Brown Onion GravyComfort food classic made easy with store-bought brown gravy. If you want to make your own, a recipe is… |
myra byanka
янв. 2014 Профессионал |
4 голоса
17142 визита
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Pumpkin Cranberry Nut GranolaNeed a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream,… |
Salad Foodie
дек. 2013 Профессионал |
1 голос
5129 визитов
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Honey Wheat BreadThis easy prep bread requires a few minutes of kneading, but bakes into a beautiful loaf that I like to make tuna or chicken salad sandwiches with,… |
myra byanka
окт. 2013 Профессионал |
2 голоса
2289 визитов
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Bacon N Turkey Wrap WeeniesThis week my tailgating recipe is a family favorite that is fun to make and disappears fast! Note: the lengths that I used worked out for the… |
Carolinaheartstrings
сент. 2013 Средний |
1 голос
1488 визитов
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Antipasto SkewersI love an antipasto plate. All the flavors and textures before your big Italian meal. This snack is an easy and tasty version of antipasto that is… |
Carolinaheartstrings
сент. 2013 Средний |
1 голос
1784 визита
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Sweet Pepper PoppersWelcome to our month of tailgating goodies! We love jalapeno poppers at our house and bacon AND cheese and when I was recently doing my weekly food… |
Carolinaheartstrings
сент. 2013 Средний |
1 голос
3345 визитов
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BBQ Pork QuesadillasIt’s September and across the Carolinas football fans are getting ready for the best part of the game – TAILGATING of course! Whether you tailgate… |
Carolinaheartstrings
сент. 2013 Средний |
1 голос
2413 визитов
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One Pan Roasted Turkey Breast and GravyI tried this method recommended by America's Test Kitchens on a whole turkey breast with a fantastic result.… |
myra byanka
авг. 2013 Профессионал |
1 голос
2441 визит
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Easy Raspberry Lemonade Cheesecake PieEasy prep 3 ingredient icebox pie. |
myra byanka
авг. 2013 Профессионал |
1 голос
2142 визита
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New Best Oven Baked SpareribsTried the directions for these ribs based on "Cook's Illustrated" advice and they turned out fantastic. Calculate 1 1/2 lbs. per person. Make… |
myra byanka
авг. 2013 Профессионал |
1 голос
8266 визитов
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