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Orangish Chocolatish Cinnamon RollsCinnamon rolls were in my baking list from a long time but don't know why I never made them though I really… |
Hina Gujral
янв. 2014 Продвинутый |
1 голос
2173 визита
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Pastry Creme Layered Orange Marmalade CakeWith some Nagpur Oranges in hand and a bottle of orange marmalade lying in the fridge for a while the first and… |
Hina Gujral
янв. 2014 Продвинутый |
1 голос
2314 визитов
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Italian Variety Cookie DoughWhen I was growing up this is the only dough my grandmother made then my mom. They would use this one dough with imagination to create more than 20… |
Claudia lamascolo
дек. 2013 Профессионал |
2 голоса
4041 визит
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Danish Apple PuddingA Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the… |
Salad Foodie
нояб. 2013 Профессионал |
1 голос
5306 визитов
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Easter Menu Roundup 2013Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out! |
Claudia lamascolo
марта 2013 Профессионал |
1 голос
2051 визит
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World Nutella Day February 5th 2013 Coconut Nutella TurnoversI am celebrating with many others again today as I had for many years, World Nutella Day. There will be many… |
Claudia lamascolo
февр. 2013 Профессионал |
1 голос
2738 визитов
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TiraMiSù ExtraOrdinario cakeSwooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The… |
Foodessa
дек. 2010 Профессионал |
2 голоса
3703 визита
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CHOCOLATE APPLE NUT Phyllo triangle pocketsBetween the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light… |
Foodessa
мая 2010 Профессионал |
1 голос
3387 визитов
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1-2-3 easy Frozen CHOCOLATE MOUSSEThis dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing… |
Foodessa
апр. 2010 Профессионал |
2 голоса
3491 визит
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CLEMENTINE CHOCOLATE and NUT torte cakeEasy flourless cake creation. This cake is extremely flavourful as well as invitingly aromatic. I… |
Foodessa
апр. 2010 Профессионал |
1 голос
6779 визитов
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