Cinnamon Walnut Rugelach

These charming crescent shaped cookies are flaky, tender, bite-sized Jewish treat sure to please. They house the just-right amount of nuts,…

Spiced Nut Cookies

Jacie's White Chocolate and Raspberry Tart

The daughter of my dearest friend Nancy gave me this unusual recipe many years ago. I don't make it often, but…

Squash Spice Nut Chocolate Cranberry cookie

A combo of flavours enhanced with squash and spices introduced this cookie. Chocolate, cranberries and nuts…

Spiced Orange Cake

Pumpkin Oatmeal Cookies

Chewy, nutty, spicy and soft - cookies to serve holiday company or take to share at work or meetings. Change ingredients out to your liking - use…

Pumpkin Roll with Cream Cheese Filling

I always wanted to make a pumpkin roll with cream cheese filling as I couldn't trust the ones sold outside at…

Classic Pie Crust

Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…

Easy Pineapple “Shortcake”

Danish Apple Pudding

A Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the…