CookEatShare также доступен на языке: English

Самая большая кухня в мире

Все рецепты » American » Desserts » Bake » Thanksgiving

	Decadent and Skinny Pumpkin Cheesecake Tired of the same old pumpkin pie year and year? Why not “wow” your guests with this stellar dessert. It’s…	Skinny Kitchen with Nancy Fox нояб. 2011 Профессионал	1 голос 1 комментарий 1830 визитов
	Paul's Pumpkin Bars Accountant Paul Rainbow was the featured "He Cooks" in a column of the November 1976 Better Homes and Gardens Magazine. His recipe, Paul's Pumpkin…	Salad Foodie нояб. 2011 Профессионал	5 голосов 3 отзыва 2 комментария 11982 визита
	Fabulous 3 Cherry Pie Most folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.…	Amos Miller мая 2011 Профессионал	4 голоса 1 отзыв 7 комментариев 7112 визитов
	Best Blueberry Bread Pudding with Lemoncello Sauce This is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have…	Amos Miller мая 2011 Профессионал	2 голоса 2 комментария 5374 визита
	Carrot Cake the Ultimate What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…	Amos Miller марта 2011 Профессионал	21 голос 11 отзывов 22 комментария 38159 визитов
	Cajun Bread Pudding with Praline Sauce The Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries…	Amos Miller марта 2011 Профессионал	4 голоса 1 отзыв 14 комментариев 13522 визита
	Creole Perfect Sweet Potato Pie I have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say…	Amos Miller марта 2011 Профессионал	2 голоса 2 комментария 10279 визитов
	Ruby's Creole Bread Pudding & Butter Rum Sauce NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will…	Amos Miller февр. 2011 Профессионал	1 голос 8333 визита
	Creole Rice Pudding NEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the…	Amos Miller февр. 2011 Профессионал	7 голосов 2 отзыва 2 комментария 12238 визитов
	Black Cherry Crumble I originally saw Paula Deen make her version of this dish and I came up with a couple of really good modifications which folks have liked when I…	Amos Miller февр. 2011 Профессионал	2 голоса 2 отзыва 2 комментария 5725 визитов

« 1 2 3 4 5 »