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Chocolate Rum Pecan Pound CakeLet us celebrate holiday baking with this incredible chocolate pound cake. It’s great for holiday entertaining since it makes such a striking… |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
5768 визитов
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Rhubarb-Ginger Upside-Down CakeRhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an… |
Robyn Savoie
дек. 2013 Продвинутый |
2 голоса
7638 визитов
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Everything Goes Oatmeal CoookiesThis is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie… |
J. Gino Genovesi
дек. 2013 Профессионал |
5 голосов
17998 визитов
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Easy Bake BiscottiThe Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The… |
J. Gino Genovesi
дек. 2013 Профессионал |
1 голос
6162 визита
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
дек. 2013 Профессионал |
2 голоса
5192 визита
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Tiramisu Brownie CakeA great make ahead option to prepare a dessert in advance. It’s a divine combination of a chewy, fudgy, brownie and an authentic Italian tiramisu.… |
Robyn Savoie
нояб. 2013 Продвинутый |
1 голос
9261 визит
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Upside-Down Caramel Apple PieIf there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few… |
Robyn Savoie
окт. 2013 Продвинутый |
2 голоса
7545 визитов
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Incredible Chocolate Chip CookiesWe all know there are many recipes for chocolate chip cookies, with many things added to them. But for a soft,… |
J. Gino Genovesi
авг. 2013 Профессионал |
2 голоса
9779 визитов
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Everything Goes Oatmeal CookiesIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of… |
J. Gino Genovesi
июля 2013 Профессионал |
1 голос
4622 визита
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Wisconsin State Fair Cream PuffsI received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers… |
Robyn Savoie
июля 2013 Продвинутый |
5 голосов
19688 визитов
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