Все рецепты » Main dish
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A Stupendous One Dish Wonder, Moroccan Chicken StewThis sweet and savory stew is unbelievably easy to make, soooo delicious and ready in 35 minutes. It’s not only… |
Skinny Kitchen with Nancy Fox
дек. 2011 Профессионал |
2 голоса
4040 визитов
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Feta Fig Squash stuffed PORK rollAlong with welcoming a new squash breed into my cooking, this particular stuffing turned this rolled Pork… |
Foodessa
нояб. 2011 Профессионал |
1 голос
2312 визитов
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Steak and Potato Skillet with Summer SquashCooking a the ingredients in the same pot builds layers of flavor. If you have a cast iron skillet, use it for… |
Rivertree Kitchen
нояб. 2011 Продвинутый |
1 голос
2464 визита
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Fabulous, Skinny Tamale PieWhat a wonderful, traditional, Mexican-style casserole. Comfort food for sure. I’ve loved this zesty dish for years but this was my first time… |
Skinny Kitchen with Nancy Fox
нояб. 2011 Профессионал |
2 голоса
8201 визит
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Low Calorie, Quick and Delish, Coq au VinThis is a wonderful low calorie and low fat version of the French classic. It’s so easy and straightforward.… |
Skinny Kitchen with Nancy Fox
окт. 2011 Профессионал |
1 голос
3730 визитов
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Skinny Barbecue Sloppy Joes, A New Twist On A Old FavoriteA Sloppy Joe is a popular hearty American dish with a variety of ways to make it. The most typical being ground… |
Skinny Kitchen with Nancy Fox
окт. 2011 Профессионал |
1 голос
4851 визит
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Cajun Chicken Linguine AlfredoA bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to… |
Skinny Kitchen with Nancy Fox
окт. 2011 Профессионал |
1 голос
4606 визитов
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swanky SCALLOPS on SQUASH web for HALLOWEENLayers of textures and flavour are no stranger to this delicacy. The marriage of seafood and squash have… |
Foodessa
окт. 2011 Профессионал |
1 голос
1880 визитов
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Sausage and Mushroom RisottoCreamy risotto with Italian Sausage and Mushrooms |
Erin S
окт. 2011 Средний |
2 голоса
1136 визитов
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Potato-Prosciutto PizzaThe key with potato pizza is to keep it from being dry and bland. The addition of a few very flavorful ingredients (pesto, parmesan, prosciutto, and… |
Rivertree Kitchen
окт. 2011 Продвинутый |
1 голос
1414 визитов
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COOKing MEALs With Gusto
If your love for cooking is screaming to be shared through your favourite recipes, I'd love for you to join my little kitchen for one great big feast.
Welcome to cooking meals with gusto!
