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Все рецепты » Cookies » Bake

Snappy Molasses Crinkles

Snappy Molasses Crinkles

A very tasty cookie I clipped this recipe from somewhere right after I was married 35 years ago.

Jeannie Zastawny
июля 2010
Продвинутый
2 голоса
977 визитов
Chewy Red, White, and Blue Cookies

Chewy Red, White, and Blue Cookies

Festive for the Fourth of July Recipe from MyRecipes.com Originally printed in Southern Living, July 2003

Jeannie Zastawny
июля 2010
Продвинутый
1 голос
1587 визитов
Crunchy Macaroons

Crunchy Macaroons

Taste Of home Test Kitchens

Jeannie Zastawny
июля 2010
Продвинутый
3 голоса
2302 визита
Scottish Shortbread

Scottish Shortbread

Taste Of Home - Rose Mabee

Jeannie Zastawny
июля 2010
Продвинутый
2 голоса
1643 визита
Pastas del Consejo or Council cookies

Pastas del Consejo or Council cookies

Pastas del Consejo, meaning Council cookies, are typical Madrilenian confections, one among the many…

Guest of winter
мая 2010
Средний
5 голосов
3776 визитов
NUTTY flourless cookie CRISPS < Brutti ma Buoni >

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Foodessa
апр. 2010
Профессионал
3 голоса
7574 визита
Sugar Cookies with a Spiced Sweet Potato Filling

Sugar Cookies with a Spiced Sweet Potato Filling

Delicate yet crispy sugar cookies, filled with sweet potato, cinnamon, honey and a touch of lemon.

Alexandra Cardozo
марта 2010
Продвинутый
1 голос
7485 визитов
Oatmeal P.B.Cremes (Knockoff Cookie)

Oatmeal P.B.Cremes (Knockoff Cookie)

This is a crunchy peanut butter filled Oatmeal Creme, a famous knockoff cookie~ make a double batch these go…

Claudia lamascolo
марта 2010
Профессионал
4 голоса
2313 визитов
DATE BARS

DATE BARS

This is by far my favorite cookie, and friends can't get enough of them. The crunchy crumb layers with the moist date filling is a nice contrast and…

Marlin Rinehart
марта 2010
Средний
2 голоса
2348 визитов
Scottish Shortbread

Scottish Shortbread

This is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making…

Marlin Rinehart
февр. 2010
Средний
9 голосов
36372 визита