Все рецепты » Soups, stews & chilis » North american
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Onion Leek Garlic Squash soup gratinCaramelized leeks, onions, roasted garlic accompanied by a complimentary sweetly roasted butternut squash.… |
Foodessa
марта 2012 Профессионал |
2 голоса
4350 визитов
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Onion Bacon Fennel Mushroom soup gratinSizzling bacon, caramelized onions and fennel accompanied by a complimentary mushroom addition. French Onion… |
Foodessa
марта 2012 Профессионал |
1 голос
3244 визита
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Onion 2 Lentil Tomato soup gratinCaramelized onions, hearty lentils accompanied by a complimentary tomato addition. French Onion soup is the… |
Foodessa
марта 2012 Профессионал |
1 голос
3362 визита
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Texas Bowl of Red (Chili)Since chili was popularized in San Antonio by the Chili Queens (lady vendors), many great chili recipes have been created, including this one.… |
myra byanka
марта 2012 Профессионал |
2 голоса
5257 визитов
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Herbed Duck Broth with Wild RiceTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.… |
Amos Miller
февр. 2012 Профессионал |
1 голос
9602 визита
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Country Ham & Black-Eyed PeasBlack-eyed peas are NOT just a Southern New Year's Day tradition. Paired with Jalapeno Maple Bacon Cornbread you can celebrate all year long.… |
Amos Miller
февр. 2012 Профессионал |
2 голоса
6435 визитов
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Potato Leek Soup!!!This soup is hearty and delicious. With Love, Catherine xo |
Catherine Pappas
янв. 2012 Средний |
2 голоса
2035 визитов
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Chicken Soup for the Cold!!!This soup is very good and will help to send a cold packing!! With love, Catherine xo |
Catherine Pappas
янв. 2012 Средний |
3 голоса
1565 визитов
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Mixed Bean Soup with Andouille or Ham (A Gift in Jar Holiday Idea)Make up your own dry bean and lentil variety or purchase ready-made. Aim… |
Salad Foodie
дек. 2011 Профессионал |
1 голос
4101 визит
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Split Pea Soup with Smoked Ham HocksSplit Pea soup is a good weeknight meal. My wife and I eat legumes once a week. Usually on Monday. I make… |
Bob Vincent
нояб. 2011 Средний |
2 голоса
6898 визитов
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Comfort Food Classics
