Все рецепты » Bread » Winter
Blue Cornmeal CornbreadBlue cornmeal imparts a blue-violet cast to the bread, a coarser consistency and a sweeter, nuttier taste than yellow or white cornmeal. It is 20%… |
Salad Foodie
марта 2013 Профессионал |
2 голоса
13081 визит
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Focaccia (Italian Flat Bread)A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia… |
Salad Foodie
марта 2013 Профессионал |
1 голос
8996 визитов
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Beer Bread (by Bread Machine or Conventional Bread Method)This recipe for Beer Bread has a fine grain, firm crust, light volume, nice moist quality plus a slight taste… |
Salad Foodie
февр. 2013 Профессионал |
2 голоса
20603 визита
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Southern Corn BreadI was hesitant to try this because it was different than any corn bread I’ve ever made. The proportion of corn meal to flour for one, and then… |
Salad Foodie
янв. 2013 Профессионал |
4 голоса
9009 визитов
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Pumpkin Praline MuffinsA crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times… |
Salad Foodie
нояб. 2012 Профессионал |
2 голоса
3703 визита
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)Hot, fresh and homemade Focaccia with olives and herbs - what could be… |
Salad Foodie
нояб. 2012 Профессионал |
3 голоса
21007 визитов
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Buttermilk Cornbread with Green Chilies and CheeseIt’s hard to stop at just one serving of this, so if you have a hungry crowd coming, double the recipe! I love… |
Salad Foodie
окт. 2012 Профессионал |
3 голоса
4957 визитов
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Easy Sour Cream BiscuitsQuick to the table because there's no cutting of shortening into flour mixture. Just stir in sour cream, knead lightly, pat out, cut and bake.… |
Salad Foodie
марта 2012 Профессионал |
18 голосов
125691 визит
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Cornbread, Jalapeno Maple BaconWhen the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in… |
Amos Miller
февр. 2011 Профессионал |
12 голосов
22553 визита
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
февр. 2011 Профессионал |
7 голосов
19794 визита
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