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Chicken with Colors Bell PeppersI always have leftover chicken breast either from the rotisserie chicken or the fried chicken that my hubby… |
Little Corner of Mine
авг. 2010 Средний |
1 голос
594 визита
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Tamarind Stew Pork with DaikonI have been participating in Merdeka Open House hosted by Babe in the City since the very beginning, so of course I cannot left this year out. This… |
Little Corner of Mine
авг. 2010 Средний |
1 голос
480 визитов
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Steamed Eggs with ToppingI didn't know how to steam a smooth eggs before but now I know. I learned it from watching the Chinese cooking show. I have been watching the CCTV… |
Little Corner of Mine
авг. 2010 Средний |
1 голос
252 визита
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Chinese Snow Fungus Herbal SoupSnow fungus (雪耳) can also be called silver ear fungus (银耳) or white wood ear fungus ( 白木耳). It is just like the name implied, it is a species of… |
Little Corner of Mine
авг. 2010 Средний |
1 голос
368 визитов
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Anyone Can Pickle! Cherries, Sweet, Spicy and Fast!I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The… |
kathy gori
авг. 2010 Продвинутый |
3 голоса
4318 визитов
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Garlic Prawns in Just 3 Steps!I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook… |
Blackswan
авг. 2010 Продвинутый |
3 голоса
9103 визита
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Simple "Chai Hsin" / Chinese Green (菜心)This veggie dish is so simple that I feel embarrass in sharing it. Truly, so simple that anyone can make it.… |
Little Corner of Mine
июля 2010 Средний |
2 голоса
305 визитов
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How To Cook Paper ChickenBe intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried… |
Blackswan
июля 2010 Продвинутый |
1 голос
7432 визита
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Steamed Dory Roll with Snow FungusTherapeutic Effects: Eating fish can provide an excellent source of Omega-3 fatty acids, vitamins & minerals… |
Blackswan
июля 2010 Продвинутый |
1 голос
5257 визитов
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Deep Fried Oyster MushroomsI saw this recipe emerged during the Chinese New Year period. Deep-fried oyster mushrooms, how interesting and said to be delicious. I seldom do… |
Little Corner of Mine
июля 2010 Средний |
1 голос
544 визита
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Chinese Food Mavens
