Все рецепты » Dinner Party
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Escarole Chicken Vegetable StoupStoup is not incorrectly spelled, read on for the great thick and hearty meal in a bowl is. |
Claudia lamascolo
сент. 2014 Профессионал |
1 голос
1998 визитов
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Banana Bread Pudding Recipe and Videohere is a great banana bread pudding recipe perfect for the cooler weather but still great for desserts all… |
Claudia lamascolo
сент. 2014 Профессионал |
2 голоса
2799 визитов
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Lemon Rosemary Chicken Cutletsthis is a simple Italian recipe my mom use to make .. hope you like this one |
Claudia lamascolo
сент. 2014 Профессионал |
2 голоса
4560 визитов
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Orange Almond Cake Recipeeasy using refrigerator dough! |
Claudia lamascolo
авг. 2014 Профессионал |
1 голос
1674 визита
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Amaretto Fudge Ripple Ice Cream RecipeHere is the most refreshing fudge ripple ice cream of the summer |
Claudia lamascolo
авг. 2014 Профессионал |
1 голос
1626 визитов
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Nutella Smores RecipeI am in love with these quick treats. Nutella lovers your in for a treat! |
Claudia lamascolo
июля 2014 Профессионал |
1 голос
2219 визитов
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Italian Tomato Salsa Recipe and VideoAll fresh vegetables in this salsa garlic and herbs. All Italian spiced up! Ready for bruschetta or topping for… |
Claudia lamascolo
июля 2014 Профессионал |
1 голос
3019 визитов
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Bourbon RibsHere is a great sauce and some baby back melt in your mouth Ribs recipe! Enjoy! |
Claudia lamascolo
июля 2014 Профессионал |
2 голоса
2855 визитов
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Healthier Stuffed Pepper and BenefitsHere is a great stuffed pepper and all the health benefit information |
Claudia lamascolo
июня 2014 Профессионал |
2 голоса
1536 визитов
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Italian Salsa Topped Fish RecipeHere is a great fish baked with vegetables. There are other variations to use as well. Read on. |
Claudia lamascolo
мая 2014 Профессионал |
1 голос
2939 визитов
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Caldero y Pilón
Caldero (cast iron pot) is the Dominican cook weapon of choice. We use it to cook most of our dishes.
Pilon is a wooden mortar (and pestle), traditional in Caribbean cooking (An African heritage) to prepare the seasonings, usually garlic, oregano, salt and sometimes some varieties of peppers.
